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Lollipop-shaped chicken wings marinated in aromatic garlic, ginger and chilli. Deep fried until golden. Served dry or with special gravy.
Succulent chicken strips stir-fried with bell peppers, rich tomato sauce and chillies. Served dry or with special gravy.
A vibrant Indo Chinese dish, popular in India. Vegetable dumplings are delicately fried. Served dry or with gravy.